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Confetti Cake Sips by Pinky Up
Pineapple, Chamomile, Orange Peel, Mango, Safflower, Natural Flavoring
Caffeine-free
How to Make This Tea
- 1 tbsp per 8 oz. water
- Heat water to 200-210° F or boil
- Steep for 3-5 min
Why You'll Love This Tea
Remember confetti cake from childhood birthdays? It's back!
Enjoy the same rich, vanilla goodness without a baking pan - it's a delicious slice of cake in a cup.
Why You'll Love This Brand
All flavor, no fuss! Pinky Up brings fresh energy to a classic space. We love their fun flavors and effortless approach to loose leaf tea.
Pinky Up® tea is about enjoying great flavor in style. The brand was created in 2016 in Seattle, WA by a group of women who love tea and want high quality ingredients packaged with fun, feminine flair. From brewing to serving to sipping, Pinky Up® has tea time nailed down.
Share Your Experience
Tag @pinkyuptea, using hashtag #sipsbypinkyup
