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Caribbean Crush Sips by DAVIDsTEA

Apple, Pineapple, Papaya, Hibiscus, Cranberries, Artificial (Strawberry, Cream, Red Fruit) Flavoring


How to Make This Tea

  • 1 sachet per 16 oz. water
  • Heat water to 200° F or boil
  • Steep for 5+ min
  • Sip hot or brew with 10 oz. water and top with ice for iced tea

Why You'll Love This Tea

Dreaming of palm trees and soft white sand? Escape to paradise with this tropical fruit infusion of pineapple, papaya, cranberry and hibiscus. Refreshing, juicy and slightly tart, it’s got all the vibrant, crowdpleasing flavors of a perfect summer fruit punch. The only thing missing is a little paper umbrella…

Why You'll Love This Brand

DAVIDsTEA has something to satisfy every palate and every craving, whether you're looking for a sweet treat or something more traditional.

DAVIDsTEA opened their first store in 2008 in Toronto, Canada, with a mission to provide great tea, friendly stores and above-and-beyond customer service. Today they offer over 150 types of teas, including exclusive blends, limited edition seasonal collections, traditional straight teas and exotic infusions from around the globe.

Share Your Experience

Tag @davidstea, using hashtag #sipsbydavidstea

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