- Walters Bay
This hand-plucked premium Ceylon green tea is mixed with carefully selected natural lemongrass and subtle amounts of lemon peel for a slight citrus note. This tea is refreshing, mellow, and exceptionally flavorful. Invigorating and healthy, this is a tea that can be enjoyed any time of the day.
Ingredients: Ceylon Green Tea, Lemongrass, Sunflower Petals, Lemon Peel
Brewing Instructions: 1 tea bag | 8-12 oz water | 175° f | 3-5 min
Each box contains 15 tea sachets.
About Walters Bay:
Walters Bay is a socially and environmentally responsible tea producer with a sustainable farm-to-cup supply chain. Their tea is grown in the mist-covered mountains of the central highlands of Sri Lanka, where perfect soil and an ideal year-round climate produce some of the world’s best tea. They process, package, and ship delicious 100% hand-plucked Ceylon tea from Sri Lanka to customers worldwide. As a producer, they provide unique traceability and visibility to the origin. They never compromise on quality and their experienced workers hand-pluck the finest tea leaves, which are then meticulously processed within 24 hours to guarantee ultimate freshness, quality, and flavor. Their dedication has led to first-place awards in the North American Tea Championships 13 years in a row.