Micacao's loose-leaf cacao tea is made from the shell of the cacao bean. Cacao tea is 100% cacao-based, completely natural, preservative free, and without any artificial flavors or starches. This small-batch tea is also organic, gluten-free, vegan, and sugar-free. MiCacao sources their cacao from co-op farms in South America which operate in accordance with the highest standards of quality.
Ingredients: Organic Cacao Shells, Organic Cacao Nibs
Brewing Instructions: 1-2 tsp tea | 8 oz water | 200-210° f | 6-8 min
Each pouch contains 4 oz loose leaf tea.
MiCacao brings us a caffeine-free tasty delight that will make you feel good all day long. They use the husks of 100% organic cacao beans to create a unique tea experience that’s both healthy and delicious. It’s light with a hint of chocolate and packed with antioxidants, vitamins, and minerals.
MiCacao ethically sources their cacao, ensuring farmers not only receive fair wages, but also an additional revenue stream (shells are usually discarded as waste). As a Veteran-owned small business, they also give back to the community by donating a portion of proceeds to organizations that help enrich the lives of veterans.