Scottish Breakfast

A black tea blend with strong, malty flavors up front and an incredibly smooth finish. Much bolder than the English style but more subtle than the Irish, this Scottish Breakfast takes its favorite attributes from its neighbors and creates an identity all its own. Elevate with cream and sugar to launch your day.

Ingredients: Black Teas from India and China

High caffeine.

Brewing Instructions: 1 tsp | 8 oz water | 212° f | 3-7 min

Each pouch contains 4 oz loose leaf.



About Happy Lucky's:

Happy Lucky's mission is to "Nourish Your Happy"—through community, connection and the experience of great tea. Since 2009, owners George and Kari Grossman, along with a dedicated team of leafsters, have been sharing how culture, lifestyle, health, and happiness boil down to just three elements: Water, Tea, and Time.