Learn More

Herbal Coffee Sips by The Loose Leaf

Organic Chicory Root, Organic Cinnamon, Organic Cacao, Organic Orange Peel


How to Make This Tea

  • 1 tsp per 8 oz. water
  • Heat water to 212° F or boil
  • Steep for 4-5 min

Why You'll Love This Tea

Love coffee but can’t handle the caffeine? This tea is perfect for those coffee drinkers trying to make the easy switch to tea. You can still add cream and sugar, and the texture is heavier than most teas, making this a perfect coffee lover's tea! This tisane will make your taste buds believe they have died and gone to coffee heaven! Roasted chicory root has the dark, bold, full-bodied flavor of black coffee, with just a tinge of sweetness from the cinnamon and orange. Roasted cacao gives a boost of antioxidants and a rich, distinct flavor, making this a one-of-a-kind tea!

Why You'll Love This Brand

The Loose Leaf is an all organic tea company with a major focus on health and wellness. They specialize in teas for insomnia, blood pressure, migraines and more!

Share Your Experience

Tag @thelooseleaftea, using hashtag #sipsbythelooseleaf

The Loose Leafherbal coffeeTea Discoveries

coming soon

Cocktail Recipe

Show me all recipes

How to Steep Herbal Tea

How to Taste Tea

How to Taste Tea

Show Me