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Cacao Tea Sips by MiCacao

Organic Cacao Shells, Organic Cacao Nibs


How to Make This Tea

  • 1-2 tsp per 8 oz. water
  • Heat water to 200-210° F or boil
  • Steep for 6-8 min

Why You'll Love This Tea

MiCacao brings us a caffeine-free tasty delight that will make you feel good all day long! They use the husks of 100% organic cacao beans to create a unique tea experience that’s both healthy and delicious. It’s light with a hint of chocolate and packed with antioxidants, vitamins, and minerals.

The cacao bean is found inside the pulp of the cacao fruit and serves as the raw ingredient for chocolate. Just like the skin of a baked potato, the shell of the cacao bean has more nutrients than the stuff on the inside! Cacao is rich in antioxidants (40x more than the amount in blueberries), has mood enhancing properties (theobromine), and is caffeine-free!

Why You'll Love This Brand

We love that MiCacao is a simple and sustainable brand making a huge difference! They offer a delicious product while working to improve the lives of others through health, wellness, and social responsibility.

MiCacao ethically sources their cacao, ensuring farmers not only receive fair wages, but also an additional revenue stream (shells are usually discarded as waste). As a Veteran-owned small business, they also give back to the community by donating a portion of proceeds to organizations that help enrich the lives of veterans!

Share Your Experience

Tag @micacaotea, using hashtag #sipsbymicacao

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