Photo Credit: DAVIDsTEA
When life gives you peaches and cream, make a cocktail! This peaches and cream drink with its delicious flavors is meant to be savored and enjoyed, not taken as a shot. The tea cocktail is easy to make and sure to be a hit at parties. Cover the rim of this peach maritni with powdered sugar to add extra sweetness to this summer cocktail. This spiked tea recipe uses Teasom's Just Peachy tea with a splash of liquor and cream for a sweet, creamy indulgence.
Peaches & Cream Cocktail
Prep Time: 10 minutes // Active Time: 5 minutes
- 3 Perfect Spoonfuls of Teasom's Just Peachy tea
- 2 cups water
- 2 tbs agave
- Two 14 oz cans peach slices
- heavy cream or cream alternative (such as coconut cream)
- rum, vodka, peach shnapp or whisky (optional)
How to make Peaches & Cream Cocktail
Steep the peach tea for 5 minutes then strain. Stir in agave until fully dissolved.
Fill a 2 liter sized container just under halfway with ice. Pour in cans of peaches (including liquid) and tea. Added in peach shnapp to make it more peachcy. Mix contents and place in fridge until chilled.
Top individual cups with ½ oz heavy cream and 1 oz vodka or rum. Or skip the cream and top with 1 oz of whiskey for a twist. Cheers with this refreshing peachy summer cocktail !
Show off this peachy delight on Instagram and Twitter using hashtags #DTrecipes and #sipsbydavidstea!
Next, we recommend our refreshing Pomegranate Mint Spiked Tea recipe!
Recipe from Steep Thoughts: The DAVIDsTEA Blog